Tia Maria Cold Brew coffee liqueur owes its important aromatic structure to a particular combination of fine 100% Arabica coffee, and smooth notes of Madagascar vanilla. It has a strong coffee character and a complex aromatic structure.
It is crafted from 100% Arabica beans sourced exclusively from Brazil. The beans undergo a patented roasting method that preserves their maximum aromatic notes, and the medium roast uncovers undertones of cacao and tobacco.
Through cold brew extraction, it achieves a flawless sweetness-smoothness balance. Perfect with ice or prepared in the Espresso Martini cocktail.