Provenance

The Vivanco family began cultivating highland agave during Mexicos tumultuous post-revolutionary period of 1919-1929. In Don Feliciano Vivancos hometown of Arandas, Jalisco, subsequent generations of Vivancos have remained devoted to expanding the familys agave plantations, and in 1994, the family dream of acquiring their own distillery was finally realized with the purchase of Destilera El Ranchito. With approximately 2,000 acres of estate-grown agave at their disposal, Sergio & Jos Manul Vivanco have become renowned for producing rich, well-balanced tequilas. For ArteNOM Seleccin de 1414, the family brings back their unique and extraordinary tradition of fermenting the agave mash with field-extracted wild yeast for an unparalled display of agave terroir.

Tasting Notes
Color:very pale straw
Nose:vegetal chapparal, roasted sweet potato
Palate:salted vanilla cookie, allspice, mild chile heat