A velvety, refined wheated bourbon proudly honoring traditionwith creamy warmth, balanced sweetness, and a subtle fruit echo. Its pure bourbon craftsmanship, bottled neatly at 100 proof and ready for thoughtful sipping.

Origins & Craftsmanship

Crafted by Bardstown Bourbon Company as part of its inaugural Origin Series (2023), this Kentucky Straight Wheated Bourbon features a mash bill of 68% corn, 20% wheat, and 12% malted barley. Aged for six years, it meets the Bottled-in-Bond criteria: made by one distiller, one season, aged in a bonded warehouse, and bottled at 100 proof (50% ABV).

Tasting Profile

• Aroma: Gentle and invitingnotes of fresh-baked peach bread, creamy vanilla, light honey, wheat, and a soused, almost whipped-cream-like finish.
  

• Palate: Smooth and baking-inspiredthink peach bread, creamy toffee, cocoa undercurrent, with zesty lemon or almond overtones; a soft peppery warmth follows.
  

• Finish: Warm with dry undertonesfresh wheat bread, light oak char, peppery spice, and a touch of sweet cream lingering graciously.
  

Community Perspective

This expression is well-regarded among enthusiasts:

“By far the most successful of the three Origin Series… balanced sweetness that’s complex and a whiskey with a desirable mouthfeel.

Its recognized for its maturity compared to other recent BBCo releasesits age and structure setting a confident foundation for the distillerys direction.

Quick Overview

Characteristic Description Mash Bill 68% Corn / 20% Wheat / 12% Malted Barley Age Statement 6 Years Proof / ABV 100 proof (50% ABV), meeting Bottled-in-Bond requirements Flavor Notes Peach bread, vanilla cream, cocoa, toffee, lemon/almond zest, peppery warmth Texture & Finish Velvety and lingering with syrupy and baking-spice accents Positioning A standout among modern wheated bourbonsattention to age and depth appreciated