The Rothman & Winter Crme de Violetteis a pure, elegant expression of violetno vanilla, no fruit, just the floral essence of alpine violets encapsulated in a vivid purple elixir. Its essential in classic cocktails like the Aviation and Blue Moon, and adds sophisticated floral nuance to sparkling wine or soda.

Origins & Craftsmanship

• Made in Austria, Rothman & Winter Crme de Violette captures the flavor of Queen Charlotte and March violets from the Alps macerated in a strong brandy (Weinbrand) base. No additional vanilla or fruitjust sheer floral purity.

• Created by the Purkhart distillery, which has specialized in eaux-de-vie and liqueurs since 1932, focusing on authentic, high-intensity botanical expressions.

Tasting Profile

• Aroma & Flavor: Intensely floral, reminiscent of violet candies, with a delicate and lingering aroma. Elegant simplicity is its hallmarkpure violet notes with graceful clarity.

• Sweetness & Balance: Slightly sweet and bottled at higher proof with less added sugarthis enhances versatility while preserving floral integrity.

Cocktail & Serving Uses

• A key ingredient in iconic drinks like the Aviation and Blue Moon, adding both aroma and a signature violet hue.

• Also pairs beautifully with sparking wine or soda, elevating aperitifs with a floral lift.

• Celebrated in modern cocktail journalism for enhancing elegance without excess sweetness.

Quick Overview

Characteristic Description Base Queen Charlotte & March violets macerated in brandy (Weinbrand) Flavor Pure violet floral essenceno vanilla or fruit Sweetness Light, higher-proof with less sugar Signature Uses Aviation, Blue Moon, sparkling beverages, aperitifs Producer Rothman & Winter (Purkhart Distillery, Austria)

In essence, Rothman & Winter Crme de Violette is the go-to violet liqueur for bartenders and enthusiastsit adds refined floral character, vivid color, and a touch of nostalgia without overpowering.