Awayuki is a premium Japanese strawberry-flavored gin that combines rare strawberries from Nara Prefecture with classic gin botanicals to create something fragrant, fruity, and spring-like. The strawberry flavor shines through cleanly without overwhelming
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Awayuki is a premium Japanese strawberry-flavored gin that combines rare strawberries from Nara Prefecture with classic gin botanicals to create something fragrant, fruity, and spring-like. The strawberry flavor shines through cleanly without overwhelming the gin base; its smooth enough to sip and pretty great in lighter cocktails, especially those that let the berry and juniper notes interplay.
The use of rare strawberry varieties (pink, white, red) from a small region (Nara) gives it a distinctive flavor and story.
Large quantity of real fruit usage (including berries that are imperfect in appearance) means flavor is more authentic than artificial flavoring.
Balancing fruitiness with botanical / juniper backbone rather than letting the strawberry dominate wholly.
Good value relative to many premium flavored gins.
Here are some ways to enjoy Awayuki Strawberry Gin:
Neat / On large ice cube to appreciate aroma and flavor without dilution.
Strawberry Gin & Tonic use high-quality tonic, garnish with fresh strawberry or even a sprig of mint; keep it light to let strawberry shine.
Gin Fizz or Gin Spritz lemon or lime juice plus soda to balance sweetness and add lift.
Cocktail idea: Bees Knees gin, lemon juice, minimal honey syrup; the strawberry inflection can make it special.
Dessert pairing: berry desserts, strawberry shortcake, panna cotta with berry coulis, or anything with cream and fruit.
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