Distilled from fresh wine made of 100% Quebranta gapes from the Southern Valley of Ica, Peru.

TASTING NOTES

Aroma

Pear, red apples, fresh cut grass complimented with dry fruit and pastry notes, fresh cream and cacao, balanced with delicate citrus notes.

Taste

Ripe pear, red apples, red grape, citrus notes, roasted almond, walnuts and pecan, dark chocolate, cereal, dried apricot and ripe dark berry fruit.

Finish

Round, elegant, long.
Perfect to make a classic Pisco Sour.
ABV: 41.3%