The first aroma to hit the nose is an explosion of Chelan cherry juice, followed by smaller bursts of caramel and black tea. Soft tannins match restrained acidity. The wine's texture is smooth and slick, with flavors such as blackberry compote, lemon peel
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The first aroma to hit the nose is an explosion of Chelan cherry juice, followed by smaller bursts of caramel and black tea. Soft tannins match restrained acidity. The wine’s texture is smooth and slick, with flavors such as blackberry compote, lemon peel and sugar cookies.
93 Pts Wine Enthusiast
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