Made from a blend of very rare 13- to 16-year-old whiskies, this bottling pays tribute to Master Distiller Jimmy Russells 60 years at the Wild Turkey Distillery. This light, silky Bourbon shows lots of vanilla-maple and brown sugar flavors accented by a hint of peach, and tapers off delicately, with clove, cinnamon, ginger and burnt orange peel notes on the finish.
Wine Enthusiast – 97 points