The 2019 Dolio Mencia de Los Andes is 100% Mencia from Los Chocoyes, Uco Volley and was fermented with stems ond aged in barrels. Ruby red in the gloss. The stemmy nose presents notes of sour cherry, pomegranate and lactic, quite herbal aromas with gentle hints of cedar. The palate offers tension and a degree of grip with zingy freshness and good flavor before the finish of herbs and fruit. This is a distinctive, distinguished red.