It appears that 1776 Straight Bourbon Whiskey is a high-proof and non-chill-filtered bourbon whiskey that contains over 38% rye in its mash bill. This mash bill is higher than the typical amount of rye used in bourbon production, which typically ranges from 10-20%.

The high rye content likely gives the whiskey a distinct flavor profile, with a combination of rich bourbon sweetness and spicy rye notes. The tasting notes include vanilla, honey, cloves, and chocolate, which suggests a complex and rich flavor profile.

The fact that the whiskey is non-chill-filtered means that it has not been subjected to a process that removes some of the natural oils and flavors that can contribute to the overall character of the whiskey. This can result in a fuller, richer mouthfeel and flavor profile.