Les Bussires sits just below the premier cru Les Sentiers (and just down-slope from grand cru Bonnes-Mares), hard on the border of Morey-Saint-Denis. The Ligniers exploit just under a half-hectare of vines herea total of four parcels, planted between 1947 and 1983and the wine they produce from here combines a classically Chambolle elegance with a certain mineral-derived strictness, a structure deriving more from intense calcareousness than overt tannins. Laurent uses just 20% new wood during the 18-month levage