Vine Age: Planted in 1960Terroir: North of village, upper slope, borders the southern side of Bonnes Marres Viticulture: Lutte raisonne Vinification: 100% de-stemmed, 15 to 20 days indigenous yeast fermentation and maceration in open wooden vats. Aged for
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Vine Age: Planted in 1960
Terroir: North of village, upper slope, borders the southern side of Bonnes Marres
Viticulture: Lutte raisonne
Vinification: 100% de-stemmed, 15 to 20 days indigenous yeast fermentation and maceration in open wooden vats. Aged for 18 months in barrel (15% new oak).
Arrives October 2025.
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