Vine Age: Planted in 1990Terroir:Located in Meloisey on shallow red-clay soil with the hard limestone bedrock just underneath.Viticulture:Organic (Ecocert, 2022)Vinification:De-stemmed, 3-week ambient yeast fermentation in cement tank with foot punch-downs
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Vine Age: Planted in 1990
Terroir:Located in Meloisey on shallow red-clay soil with the hard limestone bedrock just underneath.Viticulture:Organic (Ecocert, 2022)Vinification:De-stemmed, 3-week ambient yeast fermentation in cement tank with foot punch-downs, aged for 10 months in used barrels.
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