There’s nothing quite like cool-climate Syrah. Flavors of black pepper, brined olives, cranberries and smoked meat. Its a meal for the senses.

Syrah is exceedingly rare in the Willamette Valley, sometimes for good reason; it doesnt always ripen. However, when it does, its special thing.

The Symbion Vineyard was planted by Steve Doerner, founding Winemaker of Cristom Vineyards, over 20 years ago. The Syrah it produces is a gem of the Willamette Valley, and one we have been blessed to work with.