A bold and sophisticated riff on traditional rye, Basil Hayden Dark Rye balances ripely spiced whiskey with a lush, port-influenced finish. Its fruity, rich, and comfortingequally at home neat, on the rocks, or starring in imaginative cocktails.

Origins & Craftsmanship

This innovative blend begins with Kentucky Straight Ryespicy, oaky, and layered with dried fruit and molasses undertones. Its then complemented by Canadian Rye from Alberta Distillers for mouthfeel depth, and finished with a splash of California-style port for juicy, ripe fruit accents and a ruby glow.

Tasting Profile

• Aroma: Opens with robust warmthstrawberry jam and dark cherries entwined with oaky spice and molasses sweetness.

• Palate: Rich and fruit-drivenplum, black cherry, and currant dominate, while rye spice, caramel, and light oak play supporting roles. A touch of dry leather adds nuanced balance.

• Finish: A layered closejammy dried fruit fades toward savory dryness and a lasting rye spice kick.

Community Perspective

One reviewer captures it well: “Fruit-forward with maraschino cherries, currants, and plums engulfing the senses… the palate is surprisingly full-flavored” despite its modest 80 proof.

Additionally, enthusiasts note it leans distinctly port-forwardmaking it particularly appealing for those who enjoy wine-fortified whiskey.

Quick Overview

Characteristic Description Mash & Blend Kentucky Straight Rye + Canadian Rye (Alberta Distillers) Finish California-style Port added to blend Proof 40% ABV (80 proof) Aroma & Flavor Strawberry jam, dark cherry, plum, currant, molasses, caramel, rye spice Mouthfeel & Finish Full, viscous, port-rich, with a balance of sweetness and dry spice Style & Use Unique, fruit-forward rye best enjoyed neat, on ice, or in creative cocktails