Disaronno 500 Years Anniversary Edition is a commemorative release celebrating half a millennium of the iconic Italian amaretto liqueur. It preserves the classic sweet almond-like essence of Disaronno, enriched with notes of apricot, vanilla, and caramel, in a special edition bottle design that honors its heritage and Dolce Vita spirit.

Key Specs & Origins

Feature Detail Name Disaronno 500 Years Anniversary Edition Amaretto Liqueur (Celebrating Dolcevita Since 1525) Brand / Producer Disaronno / Illva Saronno, Saronno, Lombardy, Italy ABV 28% (56 proof equivalent) same as standard Disaronno Originale Bottle Volume 750 ml (standard bottle) Key Flavors Almond-marzipan, apricot, vanilla, caramel, with sweet, velvety texture

Tasting Profile

Sense Notes Aroma / Nose Rich marzipan and sweet almonds up front; warm caramel, hints of stone fruit (apricot); subtle vanilla undertones. Palate / Taste Velvety, smooth arrival: toasted almond, apricot sweetness, a creamy vanilla spice; balanced caramel adds richness. Finish Soft, lingering: almond and caramel notes remain, with a sweetness that fades gently rather than being cloying.

What Makes This Edition Special

• Milestone Anniversary: 2025 marks 500 years since the origin story of Disaronno in 1525; this edition honors that legacy.

• Special Packaging / Design: The bottle is released in a limited, commemorative Dolce Vita-inspired design to celebrate style, heritage, and Italian elegance.

• Same Signature Recipe: It uses Disaronnos secret recipe, retaining the characteristic flavor profile that fans expect, while offering something collectible.

• Perfect for gifting or for someone who enjoys amaretto and loves the story behind it.

• Versatile enough: works great neat, over ice, in cocktails, or as dessert flavoring.

• Beautiful bottle and anniversary theme add collectibility.

How to Enjoy & Cocktail Uses

• Neat or Over Ice: Enjoy the aroma and smooth texture; ice helps soften sweetness.

• Classic Cocktails: Amaretto Sour, Disaronno Fizz, or paired with coffee or espresso.

• Modern Signature Cocktail (Dolcevita): Disaronnos 500th anniversary cocktail (created by Patrick Pistolesi of Drink Kong in Rome) mixes bitter, whiskey, fresh pineapple & lemon to honor the heritage.

• Desserts & Culinary Uses: A splash in tiramisu, gelato, or drizzled over vanilla ice cream adds elegant flavor.