Don Julio 1942 is a prestige aejo tequila celebrated worldwide for its smooth, luxurious character. It strikes a refined balance between barrel influence and agave spirit, offering elegance without over-oaking. This is a sipping tequilameant to be enjoyed neat to appreciate its depth and complexity.

Origins & Craftsmanship

• Brand / Heritage: Produces in Jalisco, Mexico, by Don Julio, honoring the year (1942) when founder Don Julio Gonzlez began his tequila journey.

• Base & Agave: Made from 100% Blue Weber agave grown in Jalisco highlands.

• Aging: Aged a minimum of 2.5 years in American white oak barrels. ABV / Proof: 40% ABV (80 proof)

• Batch / Presentation: Small-batch production, bottled in a distinctive tall bottle with engraved 1942 on neck.

Tasting Profile

Element Notes & Observations Appearance Golden amber hue, clear and warm. Nose / Aroma Rich vanilla, caramel, chocolate, warm oak, and roasted agave. Palate / Taste Warm oak and vanilla lead, roasted agave, touches of tropical fruit, soft spice and nutty undertones. Finish Lingering oak, rich vanilla, and soft caramelsmooth and elegant.

Food & Serving Suggestions

• Serve: Best served neat, in a snifter or copita glass, at room temperature or slightly cooled. Avoid heavy mixers.

• Pairings:
  Dark chocolate or chocolate desserts (dark, semi-sweet)
  Nutty desserts (almond cake, pecan pie)
  Light cheeses (creamy or semi-soft)
  Grilled fruits (pineapple, mango) or caramelized citrus
  Coffee or espresso as a digestif companion

Quick Overview

Feature Detail Name Don Julio 1942 Aejo Tequila Type / Style Aejo tequila (aged) Aging 2.5 years in American white oak ABV / Proof 40% ABV / 80 proof Character / Style Smooth, warm oak, vanilla, caramel, roasted agave Best Use Premium sipping tequila