Dry Fly Bourbon 101 was the first legal bourbon ever made in the state of Washington! It features a 60% corn (grown by our local Hutterian Settlement), 20% wheat, and 20% barley mash bill. Aged in 53-gallon barrels for a minimum of 4 years, it has strong c
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Dry Fly Bourbon 101 was the first legal bourbon ever made in the state of Washington! It features a 60% corn (grown by our local Hutterian Settlement), 20% wheat, and 20% barley mash bill. Aged in 53-gallon barrels for a minimum of 4 years, it has strong corn forward notes.
50.5% ABV, 750 ml
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