G4 Blanco de Madera Tequila is a rare, wood-fermented gem that elevates traditional blanco with deep agave flavor and subtle earthy complexitycrafted by Felipe Camarena using pinewood tanks for a truly distinctive, handcrafted profile.

45% ABV, 750 ml

This is a Blanco tequila that’s fermented in 100% wood fermenters, hence the name “Madera”.

This is the first 100% wood fermentation to come out of El Pandillo and Felipe Camarena is very excited about it.

Created by Felipe Camarena, G4 (four generations) is a tequila distilled at El Pandillo Distillery in Jess Mara, Jalisco (Nom #1579). The agaves are cooked in one of two stone ovens on site for 22 hours and crushed in a handmade metal tahona nicknamed Felipestein (Frankenstein). It is distilled in copper stills for both distillations.