Myers’s Single Barrel “Aged in Sazerac Barrels” is what happens when a smooth Jamaican rum crashes a New Orleans whiskey partyand decides to stick around for the spice.

This single barrel rum has been aged in Sazerac Rye Whiskey barrels for a sweet whiskey finish.

Myers’s Single Barrel “Aged in Sazerac Barrels” Jamaican Rum is a bold and intriguing fusion of two distinctive spirits traditions, marrying the rich, molasses-driven depth of Jamaican rum with the spice-laden legacy of American rye whiskey. Aged in freshly emptied Sazerac Rye barrels, this unique bottling picks up vibrant notes of peppery oak, sweet vanilla, and a hint of herbal rye spice, layered beautifully over the rums natural tropical fruit, toffee, and funky esters. The result is a complex yet harmonious sipper that showcases the influence of its dual heritage, offering a fresh twist for both rum aficionados and whiskey lovers alike. Bottled at a robust proof, its a standout expression that captures the adventurous spirit of barrel experimentation while staying true to the heart of Jamaican rum.

43% ABV, 750 ml, from Jamaica, the “Summer Place”