Obans new 15-Year Cask Strength finished in Oloroso & Palo Cortado sherry casks is a powerful and sophisticated dram. It brings together the distillerys signature maritime malt with the rich depth and sweet-nutty influence of sherry, at 55.3% ABV. Intense
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Obans new 15-Year Cask Strength finished in Oloroso & Palo Cortado sherry casks is a powerful and sophisticated dram. It brings together the distillerys signature maritime malt with the rich depth and sweet-nutty influence of sherry, at 55.3% ABV. Intense without being overwhelming, its for those who appreciate complexity, cask strength, and the interplay of sea, smoke, and sherry-derived sweetness.
Distillery & Region: Oban, in the Highlands / coastal Highland region of Scotland, established 1794, known for whiskies that balance sea air, malt, and subtle smoke.
Maturation & Finish: Initially matured for over a decade in refill casks. Then, carefully finished for four years in hand-selected Oloroso and Palo Cortado sherry casks from Andalusia.
ABV / Bottling: Bottled at cask strength, 55.3% ABV (110.6 proof). Natural strength to preserve all nuance.
Cheese: Aged Manchego or a nutty, firm cheese like Comt or aged cheddar to complement the nutty sherry and oak tannins.
Fruit & Nuts: Dried apricots, figs, toasted almondsmirroring the dried fruit sweetness and nutty sherry notes.
Chocolate: Dark chocolate with orange zest: the citrus peel echoes the orange rind in the whisky, while chocolates richness balances the strength.
Seafood / Coastal Flavours: Smoked salmon or grilled prawns with a lemon butter sauceplay up Obans maritime salinity and the bright citrus.
Dessert / Sweet: Cinder toffee, creme brle, or treacle pudding: sweetness, caramel, and burnt sugar match well with the sherry influence and oak spice.
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