The brand new Sazerac Rye 100 Proof steps up the game for rye whiskey lovers and cocktail makers. With a bolder strength, it delivers more spice, structure, and character than the standard 90-proof versionyet remains approachable, smooth enough to sip, and priced to be used in drinks rather than hidden on a shelf. Presented in a 1 liter bottle.

Origins & Craftsmanship

• Produced by the Sazerac Company, distilled at Buffalo Trace Distillery in Kentucky, USA.

• It is a straight rye whiskey, NAS (no age statement) though US law requires it to be aged at least 2 years; many reports suggest much of the stock is closer to 4-6 years.

• Bottled at 100 proof (50% ABV), up from the 90 proof of the regular version.

• Offered in a 1-liter (1000 ml) bottle, which reinforces its design for cocktail use or larger pours.

Tasting Profile

Sense Notes / Highlights Nose / Aroma Clove, sweet vanilla, anise/licorice, pepper. Also glimmers of citrus peel and baking spice. Palate / Taste Richer spice, rye pepper upfront; notes of candied orange, caramel, vanilla; subtle fruit (apricot, citrus) weave in. The extra proof gives body and warmth without overwhelming sweetness. Finish Warming and spicy, with lingering rye spice, pepper, a hint of oak or barrel char, and a touch of herbal or minty note in some cases.

Key Specs & Identity

Spec Detail Name Sazerac Rye 100 Proof Volume 1.0 Liter (1000 ml) Proof / ABV 100 proof (50% ABV) Type Straight rye whiskey, NAS Mash bill style Low-rye style mash bill (Buffalo Traces rye mash bill is not very high in rye relative to other rye whiskey – more sweet + rye) Intent / Use-Case Designed with bartenders / mixologists in mind; made to perform in cocktails while still offering more flavor and backbone than softer rye or lower-proof bottlings. Also good for sipping.