Ripe red currant, cherry jam and earthy, peppery spicewith a fair bit of mealy oaklead to a palate that's on the fuller end of the Pinot spectrum, with drying, granular tannins and elevated acidity.Wine Enthusiast
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Ripe red currant, cherry jam and earthy, peppery spicewith a fair bit of mealy oaklead to a palate that’s on the fuller end of the Pinot spectrum, with drying, granular tannins and elevated acidity.
Wine Enthusiast
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