Winemaker’s Note:

We love Dolcetto. In the local tradition, this grape was cultivated on the best exposures, just above Nebbiolo parcels. Resonating with our own heritage, we dedicate only fine blocks to this variety, so to let it express with plenitude.

The nose opens with tones of wild berries, mulberry, hints of white pepper and sweet spices and fresh thyme. The palate is bursting with blue fruits and fresh plums, with a gentle tart touch that smoothen up beautifully with food. The finish is elegant with a lovely almond whiffle. A true food-friendly wine that enhances egg pastas, pizza, white and red meats and vegetable-based dishes.

90 points Vinous Media (Vinous Favorites)

The 2023 Dolcetto d’Alba offers up a classic profile of blue/purplish fruit, lavender, cloves and licorice. Medium in body and vibrant, the 2023 is seriously beautiful. This is what Dolcetto should be. (AG)