Winemaker’s Notes:

Description: Straw-yellow colour with fresh floral, citrus and melon aromas, and notes of minerals and almonds. A dry, medium-bodied wine with fresh acidity. Well-balanced, elegant and with good complexity and persistence.

Food pairings: Excellent as an aperitif, it can be enjoyed with light appetisers, vegetables and raw fish, salads, light soups, simply cooked veal, pork and chicken, and creamy cheeses.