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Walter Scott La Combe Verte Chardonnay – 2022 (750ml)

$26.99 $44.99

Winemaker's Notes:We believe in Willamette Valley Chardonnay. This classic variety has an important place in our region and at Walter Scott, not in the replication of other inspirational regions, but in its own distinctive style, with its own compelling vo

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Winemaker’s Notes:

We believe in Willamette Valley Chardonnay. This classic variety has an important place in our region and at Walter Scott, not in the replication of other inspirational regions, but in its own distinctive style, with its own compelling voice. Chardonnay is a grape which has the ability to translate our unique geology in the same way Pinot noir does. Through thoughtful farming and cellar practices, we strive to allow Chardonnay to reach its powerful Willamette Valley potential.

Our approach to Chardonnay pays attention to texture and structure while translating site and vintage. The result is an illuminating style of Chardonnay, showcasing density and precision. The palate accentuates notes of summer peach and bright lemon zest. As the wine evolves, layers of textures unfold to aromatic notes of crunchy nectarine and honeysuckle. Hints of hazelnut add dimension to the mineral and saline that linger on the finish. Erica Landon & Ken Pahlow

92 points Vinous

A burst of savory reduction slowly blows off the 2022 Chardonnay La Combe Verte to reveal a deeply seductive blend of wildflowers and sage, giving way to nectarines and candied ginger. This is surprisingly weighty in feel, communicating a level of prominence balanced by a core of juicy acidity. Flinty minerality adds depth to its core of ripe pears and green melon. The 2022 leaves a pretty inner sweetness while cleaning up remarkably well with traces of candied lime that linger. The La Combe Verte punches well above its price. Eric Guido

93 points Wine Enthusiast

Fruit for the 2022 Chardonnay La Combe Verte comes from five premier vineyards in the Willamette Valley planted on both volcanic and marine sedimentary soils: Freedom Hill, Hyland, Koosah, Sojeau and Witness Tree. It was blended with 2% Aligot and matured for eight months in 25% new French oak before finishing with two months in stainless steel. It offers integrated tones of matchstick and flint that complement a core of quince paste, peach preserves, meringue, beeswax and cashews. The light-bodied palate is seamless and shimmery, pairing concentrated, honeyed fruit with linear acidity that results in a weightless feel and an ethereal finish. 1,000 cases were produced. Erin Brooks

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